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Certificate IV in Kitchen Management is a nationally recognised vocational qualification (SIT40521) offered by Nortwest College to international students. Study location: Sydney, Melbourne, Adelaide.

The course is registered on CRICOS (code 110973J) with a duration of 92 weeks, which can include scheduled holidays and study breaks. Ask us about entry requirements, start dates and current fees.

Requirements change. Course details are provided by the college and can change. We check the current entry, English and visa requirements for you before you apply.

College
Nortwest College
Study level
VET certificate
Field of study
Hospitality & cookery
Campus city
Sydney, Melbourne, Adelaide
Duration
92 weeks
CRICOS course code
110973J
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